“My husband’s nature of work is e-commerce and customer experience. He is thirsty for change in the online shopping scene and how businesses treat their clients. We want to treat our customers as family and not just revenue-generating people. We make sure every feedback is carefully reviewed and taken into consideration. We want them not to only enjoy the food we make but also have a great overall experience with us,” she shares.
Already have an active account? Log in here.
Continue reading with one of these options:
Continue reading with one of these options:
Premium + Digital Edition
Ad-free access
P 80 per month
(billed annually at P 960)
- Unlimited ad-free access to website articles
- Limited offer: Subscribe today and get digital edition access for free (accessible with up to 3 devices)
TRY FREE FOR 14 DAYS
See details
See details
If you have an active account, log in
here
.