4. IntroductionIntroduction
Tyrosine, organic compound, one of the 20 amino acids commonly
found in animal proteins.
It is a non-essential amino acid with a polar side group.
Its codons are UAC and UAU.
A hydrophillic amino acid which is a constituent of most proteins and
is important in the synthesis of some hormone.
5. OverviewOverview
Molecular formula :- C9H11NO3
Three letter code :- Tyr
One letter code :- Y
IUPAC Name :- Tyrosine
Alternative Name :- L -2-Amino-3-(4-
hydroxyphenyl)propanoic acid
Chemical Properties :- Aromatic Group & Hyroxyl Group
Physical Property :- Non Polar
Basic Property :- pI – 5.66
Occurance in protein :- 3.2%
Solubility in water :- Very soluble
6. StructureStructure
Nonpolar aromatic
amino acid, contain o
hydroxyl group attached
to an aromatic ring.
Hydroxyl group is
paticularly important
because theae residue
are utilized in the
phasphorylation of other
protein.
8. HistoryHistory
First discovered by German chemist Justus von Liebig in 1846.
The word "tyrosine" is from the Greek tyros, which meaning is
“cheese”.
Also called “Tyrosyl”, when reffered to as a “functional group” or side
chain.
9. BiosynthesisBiosynthesis
It is not essential to the human diet, since it can be synthesized in
the body from “phenylalanine”.
The conversion of “phe” to “tyr” is catalized by the enzyme
“phenylalanine hydroxylase”.
10. Phenaylalanine & Tyrosine CatabolismPhenaylalanine & Tyrosine Catabolism
As we know that the tyrosine is derive from phenylalanine.
Thus, phenylalanine catabolism always follows the pathway of
tyrosine catabolism.
Tyrosine is equally important for protein biosynthesis as well as an
intermediate in the biosynthesis of several physiologically important
metabolites
e.g. dopamine, norepinephrine and epinephrine.
12. SourceSource
Tyrosine, non-essential which can also be synthesized in the our body
from phenylalanine.
It is found in many high-protein food products such as :-
chicken,
fish,
milk,
yogurt,
cheese,
peanuts, almonds,
soy products,
lima beans,
Cottage,
bananas.
13. FunctionsFunctions
Precursor to neurotransmitters dopamine, norepinephrine,
epinephrine (adrenaline) and melanin.
The Antidepressant- Effective anti-depressant for norepinephrine-
deficient depressions.
Acts as a mood elevator; a lack of adequate amounts of tyrosine
leads to a deficiency of norepinephrine in the brain, which in turn can
result in depression.
Suppresses the appetite
Helps to reduce body fat.
It aids in the production of melanin (the pigment responsible for skin
and hair color)
Also it aids in the functions of the adrenal, thyroid, and pituitary
glands.
Increases energy, improves mental clarity and concentration.
14. USESUSES
Tyrosine can be used as a safe and lasting therapy, useful in a
variety of clinical situations-depression, hypertension,
Parkinson's disease, low sex drive, appetite suppression and
therapy for cocaine addicts .
Tyrosine fights all kinds of stress because it is the precursor of
adrenalin, which is used up during stress.
15. DeficienciesDeficiencies
Phenylketonuria (PKU) -
Phenylketonuria is “inherited disorder”, increase the level of
phenylalanine in the blood due to break down of phenylalanine into
tyrosine not active.
Women who have high levels of phenylalanine during pregnancy are at
high risk for having babies born with mental retardation, heart
problems, small head size and developmental delay. This is because
the babies are exposed to their mother's very high levels of
phenylalanine before they are born.
Parkinson's Disease -
Also called PD, Hypokinetic Rigid Syndrome (HRS), disorder of the
control nervous system.
16. DeficienciesDeficiencies
Hyperthyroidism -
It is “endocrine disorder” .
In this disorder thyroid gland doesn't produced enough thyroid
hormone.
Drug addiction and dependency
Depression
low blood pressure
low body temperature (such as cold hands and feet)
restless leg syndrome.
18. IntroductionIntroduction
Tryptophan , organic compound, one of the 20 amino acid commonly
found in animal proteins.
It is “essential amino acid”.
Tryptophan is an amino acid needed for normal growth in infants
and for nitrogen balance in adults.
Its codons are UGG.
19. OverveiwOverveiw
Molecular formula :- C11H12N2O2
Three letter code :- Trp
One letter code :- W
IUPAC Name :- Typrtophan
Alternative Name :- indole-3-alanie
Chemical Properties :- Aromatic Group
Physical Property :- Non Polar
Basic Property :- pI – 5.89
Occurance in protein :- 1.4 %
Solubility in water :- soluble in hot alchohal, insoluble
in chloroform
20. StructureStructure
Typtophan is an amino
acid of aromatic ring of
nitrogen & hydrogen
group and is
hydrophillic.
One of the side chain is
5 membered while the
other is 6 and 2 carbon
are shared by both
aromatic ring.
22. HistoryHistory
The amino acid was isolated from casein (milk protein) in 1901, by
Frederick Hopkins.
Its structure was established in 1907.
23. Tryptophan metabolismTryptophan metabolism
Firstly Tryptophan is converted into 5-Hydroxy-tryptophan with
the help of enzme Tryptophan hydroylase.
With the help of enzme Decarboxylase 5-Hydroxy-tryptophan is
converted into Serotonin, which is important for normal nerve and
brain function.
24. SourceSource
Tryptophan is an essential amino acid, meaning we need to get it from
our diet because our body cannot produce it.
Rich Food Sources of Tryptophan :-
Cheese
Chicken
Eggs
Fish
Milk
Nuts
Soya
Pumpkin seed
Peanuts
Turkey
25. FunctionFunction
Production of Niacin (Vitamin B)
The Sleep Promoter : Effective sleep aid, due to conversion to
serotonin.
Reduces anxiety.
Effective in some forms of depression and to stabilize moods.
Treatment for migraine headaches.
Stimulates growth hormone.
Helps to control hyperactivity in children.
Alleviates stress.
Aids in weight control by reducing appetite.
Produce sertonin, a neurotransmitter important for normal nerve
and brain function.
26. UsesUses
Tryptophan is also beneficial in some forms of
schizophrenia; it probably acts by balancing
dopamine excess.
Patients with kidney failure, on birth control
pills, or with Down's syndrome may need more
tryptophan.
27. DeficienciesDeficiencies
Pellagra -
It is “vitamin-deficiency disease” most frequency caused by a
chronic lack of niacin (vitamin B) in diet.
Insomnia -
Also known as “Sleepnees” is a sleep disorder in which there is
an inability to fall asleep or to stay asleep as long as desired.
ALS -
Also called “Amyotrophic lateral sclerosis” is specific disorder
that involves the death of neurons.
28. DeficienciesDeficiencies
Fructose malabsorption -
The disorder fructose malabsorption causes improper
absorption of tryptophan in the intestine, reduced levels of
tryptophan in the blood,and depression.
Depression.
Diarreha.
Digestion problems.
Headaches.
Sleepness.