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Photo story: Lanzhou beef hand-pulled noodle

(Xinhua)    16:44, May 20, 2015
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A cook tries to pull noodles at a noodle shop in Lanzhou, capital of northwest China's Guansu Province, Jan. 22, 2014.

A cook tries to pull noodles at a noodle shop in Lanzhou, capital of northwest China's Guansu Province, Jan. 22, 2014. Lanzhou beef lamian, or Lanzhou beef hand-pulled noodle, is a type of Chinese noodle dish originated in Lanzhou and generally popular in China. (Xinhua/Jin Liangkuai)


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(Editor:Huang Jin,Yao Chun)

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